Psyched about

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The first legal, safe, and effective Amanita Muscaria extract 🍄

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We are a Canadian company dedicated to researching and producing products made from the medicinal properties of our proprietary extract, AME-1.

Our Ethos

People And Planet

Psyched Wellness was created with the purpose of benefitting the health of people, and the planet.

Regenerating

Our business model is built on an ethos of regenerating our environment and society.

Sustainability

Sustainability is at our core, and we work with local foragers in various jurisdictions to harvest our mushrooms responsibly.

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Our vision

We want to improve the quality of everyday life. We are dedicated to harnessing nature's healing properties to nurture healthier, happier lives.

Ethical Sourcing

The mushrooms we use are hand picked and harvested by a network of experienced local foragers across Europe and North America, where they grow abundantly. Only a portion of the mushrooms are harvested to make regrowth easier in the future.

Exclusively Ours

Try Calm, our natural supplement created using our proprietary extract AME-1.

Extensive preclinical trials and safety checks Ethically harvested mushrooms 3rd party lab tested Zero pesticides Micro-serving tincture

Amanita muscaria, the striking red-and-white toadstool

Designed to support relaxation, stress reduction, and restorative sleep without the hallucinogenic effects.

Unlike psilocybin-containing fungi, Amanita muscaria’s active compounds—muscimol and ibotenic acid—interact with GABA receptors in the brain, potentially promoting a calming effect. Through careful extraction and processing, Psyched Wellness ensures a safe, standardized dose, offering a natural alternative for those seeking tranquility and wellness.

Our Science

Sustainable Foraging

Foraging is one of the oldest skills adapted by humans, and it is still very present in today's society. Our foragers play a fundamental role in bringing the product from the forest floor to your hands. Our mushrooms are harvested by expert foragers across Europe and North America, where they grow abundantly — we only take what we need, leaving plenty behind to keep the shroom party going.

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